How to make Cappucino Cincau
Ingredients :
- 1 cappucino sachet
- Milk
- Chocolate milk
- Ice cubes
- 100gr of jelly grated
- 50gr of sugar
Utensils :
- Blender
- Spoon
- Glass
Steps :
- First, put cappuccino sachet, ice cube, 3 spoons of sugar and milk into the blender, blend them until mixed well.
- Then, pour into the glass, pour the chocolate milk in to the glass and then put grased jelly into the glass.
- Then, pour them into the glass.
- Finally, cappuccino cincau ice ready to be served.
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